Highlights
The Festive Trolley
It's Festive French comfort meets the dim sum trolley! Every weekend and Christmas from 7 Dec to 1 Jan, Summer Hill’s popular brunch trolley features a festive spread to gather for.
Start off with a Crab & Smoked Salmon Tart - flaky AOP butter-made puff pastry filled to the brim with celeriac, aioli and fresh dill. A rustic slice of house-made Paté de Campagne follows, each slice infused with spices, ground pork and chicken livers.
To warm the belly up, Petit Salé aux Lentilles features slices of smoked pork belly nestled in a nourishing stew of Puy lentils. Once a poor man’s dish, diners are invited to partake in faire chabrot, an old custom of pouring some wine to wash the finished bowl with and drink up every last drop. Done now in the spirit of appreciation for having a meal and loved ones to share it with, it’s the perfect note to start a meal to celebrate another year.
Other highlights include a whole bone-in Baked Christmas Ham, glazed in port & honey with fragrant cloves studding its caramelised fat. Rolling up behind it is a Wagyu Roast Beef, studded with fresh garlic & rosemary. The slices of buttery beef are served with a festive classic Sauce Periguex - a luxuriously rich blend of truffles, red wine & demi-glace. All of this of course comes with trimmings and sides such a creamy Gratin Dauphinois, Brussels Sprouts Amandine and more for a total of 15 different dishes adorning the festive trolley.
And don’t forget dessert with a Bûche de Noël featuring moist chocolate stout cake wrapped in a silky chocolate frosting, a comforting Pumpkin Pie and a Snow Cone Bar the kids will love!
Book before Fri 13 Dec to enjoy an early bird discount at $119++ per person (u.p. $129++)
A CORKAGE-FREE SPACE | EVERY Tuesday & Wednesday
Open your fave bottles and enjoy a delicious spread with friends and family!
- Capped at 4 bottles for every 8 persons at your table
- Standard corkage applies thereafter.
- This promotion does not apply to weekends, eves of public holidays and observed holidays.
- Corkage policy on all other days: $30/standard bottle of wine, $40/bottle of sparkling wine or buy-1-waive-1-bottle
-Management reserves the right to amend this promotion at its discretion.